Note: Farm-to-table lunch we offer again starting from 1 June 2024, minimum group size 6 persons.

8 June Menu:

Book a Table for a Local Food Experience: We now open our doors to non-resident guests for a unique Slow Food experience. On weekends and special occasions, savor our Farm-to-Table Tasting Lunch, prepared by chef Juranda and her team.

Reservations are exclusively online and must be made in advance by Friday 18:00 (in case of availability we accept also bookings until 9.00 in the morning the same day) through our table reservation system. Please note, seating is very limited to ensure an intimate and personalised experience.

Online Reservation

How it works:

  • Select the number of people (min. 6 persons), date, time and menu (classic farm-to-table tasting lunch menu or vegetarian menu, 32 EUR/pp (40 EUR/pp for special menus e.g. with truffles) or children’s menu for children under 12, between 8 and 12 EUR). Learn more about the menu
  • We will confirm your request as soon as possible, subject to availability.
  • We will then ask for a deposit (18 EUR/ 90 lei/pp) by credit card via our payment system to secure the reservation. Due to high demand we can only accept online bookings.
  • Final confirmation will be sent by SMS and/or email. To be on the safe side, please also check your spam account. We look forward to seeing you!

Book a table