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⚠ UPDATE: Conacul Grigorescu reopens after Easter 2026. Reservations for the new season are open. Conacul Grigorescu is not a classic restaurant. It is a Slow Food destination in the UNESCO Geopark Buzău Land — […]

About Us

Owners & Team

Juranda – Co-Founder & Romanian Slow Food Specialist Juranda is passionate about home-made, artisanal food, strictly using local ingredients from own production or surrounding orchards and forests. She combines traditional Romanian food recipes with international […]